Nutrition · per 100 g

Energy	92 kcal
Fat	0.7 g
Saturated fat	0.2 g
Carbs	16 g
Sugars	0.7 g
Fiber	2.7 g
Protein	4.1 g
Salt	0.14 g
Sodium	55 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.