Ingredients
wheat flour 64.0% , water 17.1% , rapeseed oil 7.0% , E422 2.0% , wheat gluten 2.0% , E296 2.0% , wheat flour 1.0% , E471 1.0% , E500 1.0% , E282 1.0% , E202 0.9% , salt 0.9% , dextrose 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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