Nutrition · per 100 g
| Energy | 665 kcal |
| Fat | 52 g |
| Saturated fat | 8.7 g |
| Carbs | 15.6 g |
| Sugars | 4.2 g |
| Fiber | 9.4 g |
| Protein | 28 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.