Nutrition · per 100 g

Energy	148 kcal
Fat	8.2 g
Saturated fat	1.3 g
Carbs	8 g
Sugars	1.4 g
Fiber	1.8 g
Protein	9.6 g
Salt	1.9 g
Sodium	750 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.