Nutrition · per 100 g

Energy	191 kcal
Fat	8.4 g
Saturated fat	3.3 g
Carbs	13 g
Sugars	0.5 g
Protein	15 g
Salt	0.72 g
Sodium	287 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.