Nutrition · per 100 g

Energy	240 kcal
Fat	16 g
Saturated fat	8 g
Carbs	9 g
Sugars	0.8 g
Protein	14 g
Salt	1.6 g
Sodium	629 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.