Nutrition · per 100 g

Energy	633.3 kcal
Fat	46.7 g
Saturated fat	3.3 g
Carbs	40 g
Sugars	30 g
Fiber	3.3 g
Protein	10 g
Salt	1.1 g
Sodium	450 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.