Nutrition · per 100 g

Energy	73.8 kcal
Fat	1.6 g
Saturated fat	1.2 g
Carbs	9.8 g
Sugars	0.82 g
Fiber	0.82 g
Protein	4.1 g
Salt	0.41 g
Sodium	163.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.