Nutrition · per 100 g

Energy	230.8 kcal
Fat	14.7 g
Saturated fat	9.8 g
Carbs	20.3 g
Sugars	19.6 g
Fiber	0 g
Protein	4.2 g
Salt	0.11 g
Sodium	45.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.