Nutrition · per 100 g

Energy	380 kcal
Fat	62 g
Saturated fat	0.3 g
Carbs	10 g
Sugars	10 g
Added sugars	8 g
Starch	0 g
Fiber	1.7 g
Protein	7.3 g
Salt	1.7 g
Sodium	697 mg
Iron	5.2 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0.57 µg
Folate (B9)	220 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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