Nutrition · per 100 g

Energy	26 kcal
Fat	0.4 g
Saturated fat	0.1 g
Carbs	1.6 g
Sugars	1.5 g
Fiber	2.7 g
Protein	2.9 g
Salt	0.16 g
Sodium	63 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.