Nutrition · per 100 g

Energy	2282 kJ
Energy	546 kcal
Fat	37.8 g
Saturated fat	5.5 g
Carbs	36.3 g
Sugars	5.6 g
Protein	20.5 g
Salt	2.3 g
Sodium	930 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.