Nutrition · per 100 g

Energy	112 kcal
Fat	2.8 g
Saturated fat	2.8 g
Carbs	20 g
Sugars	16 g
Protein	1.6 g
Salt	0.25 g
Sodium	101 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.