Nutrition · per 100 g

Energy	152 kcal
Fat	5.8 g
Saturated fat	0.8 g
Carbs	21.8 g
Sugars	0.3 g
Fiber	1 g
Protein	2.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.