Nutrition · per 100 g

Energy	45 kcal
Fat	0.25 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	11 g
Sugars	9 g
Added sugars	0 g
Fiber	0.5 g
Protein	0.5 g
Salt	0 g
Sodium	0 mg
Potassium	210 mg
Calcium	12.5 mg
Iron	0.2 mg
Vitamin A	63 µg
Vitamin D	0 µg
Vitamin C	50 mg
Folate (B9)	31.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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