Ingredients
Pangasius Hypophthalmus fillets 64.2% , sodium tripolyphospate 19.8% , salt 9.9% , water 6.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.
We can't find the internet
Attempting to reconnect
Something went wrong!
Attempting to reconnect