Nutrition · per 100 g

Energy	1360 kJ
Energy	325 kcal
Fat	15 g
Saturated fat	7.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.3 g
Sugars	10 g
Added sugars	0 g
Fiber	5 g
Protein	25 g
Salt	0.26 g
Sodium	104 mg
Potassium	153 mg
Calcium	20 mg
Iron	3.7 mg
Vitamin D	0.01 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.