Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 21 g |
| Saturated fat | 1.9 g |
| Carbs | 62 g |
| Sugars | 0.8 g |
| Fiber | 5.3 g |
| Protein | 6.7 g |
| Salt | 1.8 g |
| Sodium | 710 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.