Nutrition · per 100 g

Energy	1305 kJ
Fat	17.9 g
Saturated fat	4.5 g
Carbs	33.8 g
Sugars	10.3 g
Protein	4 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.