Nutrition · per 100 g

Energy	366 kcal
Fat	29 g
Saturated fat	17 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	25 g
Salt	4.3 g
Sodium	1700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.