Nutrition · per 100 g
| Energy | 325 kcal |
| Fat | 27.8 g |
| Saturated fat | 3.1 g |
| Carbs | 10.3 g |
| Sugars | 0.5 g |
| Fiber | 3.5 g |
| Protein | 5.7 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.