Nutrition · per 100 g

Energy	359 kcal
Fat	0.8 g
Saturated fat	0.2 g
Carbs	81 g
Sugars	0.1 g
Protein	0.1 g
Salt	17.8 g
Sodium	7100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.