Nutrition · per 100 g

Energy	400 kcal
Fat	22 g
Saturated fat	6 g
Carbs	40 g
Sugars	9.3 g
Fiber	5.5 g
Protein	12.2 g
Salt	0 g
Sodium	0.13 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.