Ingredients
dough 50.0% , sugar 17.3% , whole egg 8.7% , colza oil 5.3% , glucose syrup 3.7% , whey powder 2.7% , E422 2.0% , E420 1.7% , wheat starch 1.4% , soya flour 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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