Ingredients
pepper 80.0% , aubergine 12.0% , sunflower oil 6.1% , salt 0.5% , vinegar 0.5% , sugar 0.5% , Modified starch 0.5%
Nutrition · per 100 g
| Energy | 137 kcal |
| Fat | 8.4 g |
| Saturated fat | 2.1 g |
| Carbs | 10.5 g |
| Sugars | 4.2 g |
| Fiber | 3.2 g |
| Protein | 2.1 g |
| Salt | 0.95 g |
| Sodium | 379 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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