Ingredients
bell pepper 75.0% , aubergine 13.0% , hot chili peppers 0.5% , sunflower oil 5.8% , sugar 2.9% , salt 1.4% , vinegar 1.4%
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Nutrition · per 100 g
| Energy | 654 kJ |
| Energy | 156 kcal |
| Fat | 12.4 g |
| Saturated fat | 2.8 g |
| Carbs | 6.6 g |
| Sugars | 3.3 g |
| Protein | 3.4 g |
| Salt | 1.4 g |
| Sodium | 540 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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