Nutrition · per 100 g

Energy	235 kcal
Fat	4.9 g
Saturated fat	0.1 g
Carbs	37.1 g
Sugars	5.8 g
Fiber	5.6 g
Protein	7.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.