Nutrition · per 100 g

Energy	377 kcal
Fat	9.2 g
Saturated fat	3.1 g
Carbs	66 g
Fiber	2.2 g
Protein	5.9 g
Salt	0 g
Sodium	0.17 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.