Ingredients
brown flour 70.0% , wheat flour 30.0% , water 0.0% , yeast 0.0% , sugar 0.0% , salt 0.0% , Preservative 0.0% , gluten 0.0%
Nutrition · per 100 g
| Energy | 242 kcal |
| Fat | 119 g |
| Saturated fat | 0.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52.7 g |
| Sugars | 3.6 g |
| Fiber | 2.6 g |
| Protein | 10.6 g |
| Salt | 925 g |
| Sodium | 370000 mg |
| Potassium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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