Nutrition · per 100 g

Energy	579 kcal
Fat	30.7 g
Saturated fat	3.3 g
Carbs	40.1 g
Sugars	0 g
Fiber	34.4 g
Protein	16.5 g
Salt	0 g
Sodium	1.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.