Nutrition · per 100 g

Energy	294.6 kcal
Fat	3.7 g
Saturated fat	1 g
Carbs	52.7 g
Sugars	0.8 g
Fiber	2.7 g
Protein	11.4 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.