Nutrition · per 100 g

Energy	115 kcal
Fat	2.1 g
Saturated fat	0.2 g
Carbs	17.9 g
Sugars	4.1 g
Fiber	2.4 g
Protein	4.8 g
Salt	0.39 g
Sodium	157 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.