Nutrition · per 100 g

Energy	73 kcal
Fat	3.1 g
Saturated fat	1.9 g
Carbs	9.6 g
Sugars	5.5 g
Protein	1.3 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.