Orange
Foster Clark’s · 1.92 g
Ingredients
sugar 53.5% , E330 16.5% , sodium citrate 8.3% , maltodextrin 5.1% , E415 3.5% , E466 2.5% , Dipotassium Hydrogen Phosphate 2.0% , E160ai 1.6% , black carrot juice 1.3% , glucose syrup 1.1% , fully hydrogenated vegetable oil 0.9% , Emulsifier 0.8% , Modified starch 0.7% , rice starch 0.6% , Artificial Orange Flavouring 0.5% , E551 0.5% , E950 0.4% , Vitamin C 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.