Ingredients
water 50.0% , potato 25.0% , carrot 9.0% , leek 3.0% , onion 6.5% , celery 5.0% , cream 0.8% , salt 0.4% , vegetable broth 0.2% , parsley 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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