Nutrition · per 100 g

Energy	414 kcal
Fat	19.4 g
Saturated fat	6.5 g
Carbs	49.4 g
Sugars	38.3 g
Fiber	6.5 g
Protein	7.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.