Ingredients
wheat flour 44.0% , water 24.5% , rye flour 25.0% , yeast 3.7% , salt 3.4% , wheat flour 2.9% , E472e 1.5% , sugar 1.5% , soya flour 1.4% , E300 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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