Chip Shop Curry Bowl

vegetable 35.0% , water 20.5% , white cannellini beans 21.0% , potato 5.0% , coconut milk 3.3% , chicory fibre 2.4% , concentrated juice 1.7% , spice 1.1% , corn starch 1.1% , pea protein 1.0% , ginger 0.8% , sea salt 0.2% , red bell pepper 0.2% , garlic 0.2% , salt 0.1% , sunflower oil 0.1% , vinegar 0.1% , lemon fibre 0.1%