Ingredients
wheat flour 57.6% , cassonade de candi 17.7% , butter 15.0% , egg 5.5% , E500ii 2.0% , sirop de candi 2.0% , sea salt 0.4% , cinnamon 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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