Ingredients
wheat flour 78.0% , water 19.3% , salt 0.8% , yeast 0.8% , rye sourdough 0.4% , soya 0.2% , nut 0.2% , mustard 0.2% , sesame seeds 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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