Ingredients
water 42.0% , jus de moules 25.0% , tomato 19.3% , alaska pollock 8.0% , tomato pulp 2.8% , céÎeri 1.4% , onion 0.7% , tomato purée 0.4% , carrot 0.2% , Hummerbouillon 0.1% , white wine 0.0% , leek 0.0% , butter 0.0% , non-hydrogenated olive oil 0.0% , modified corn starch 0.0% , garlic 0.0% , sambal oelek 0.0% , salt 0.0% , curry de Madras 0.0% , spice 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.