Ingredients
onion 57.0% , sugar 25.3% , speculoos 7.0% , vinegar 3.5% , white wine 3.5% , white wine 1.9% , salt 0.1% , pepper 0.1% , sulfite 0.1% , Gelling agent 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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