Ingredients
soft wheat flour 21.2% , water 14.2% , tomato pulp 11.9% , passata de tomate 10.7% , mozzarella 7.2% , gorgonzola 7.2% , _lait_, ferments lactiques, sel, présure animale 6.0% , fromage Provolone Valpadana 4.8% , _lait_, sel, présure animale 4.8% , Asiago 4.8% , _lait_, sel, présure animale 4.8% , Grana Padano 4.8% , lait, sel, présure animale, conservateur (lysozyme d'_oeuf_ 0.0% , sunflower oil 0.0% , extra virgin olive oil 0.0% , salt 0.0% , yeast 0.0% , pre fried onions 0.0% , cep 0.0% , olive oil 0.0% , garlic 0.0% , sugar 0.0% , oregano 0.0% , basil 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.