Ingredients
retarde zor bleemale 28.8% , salt 35.6% , dextrose 17.8% , E508 8.9%? , dehydrated glucose syrup 4.5% , arom ik 2.2% , tomato 1.1% , herb 0.6% , E296 0.3%? , ide PAPRIKA 0.1% , DE POMMES DE TERRE AU PAPRIKA pommes de terre 64.2% , huile de hydrogénée 28.8% , épices 0.0% , chlorure de potassium 0.0% , herbes 0.0% , acidifiants 0.0% , qué dans un atelier qui utilise aussi 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.