Nutrition · per 100 g

Energy	690 kcal
Fat	66 g
Saturated fat	6.1 g
Carbs	4.3 g
Sugars	3.5 g
Fiber	8 g
Protein	16 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.