Haricots rouge à la mexicaine

red bean 48.0% , vegetable 26.0% , non-hydrogenated sunflower oil 13.0% , jalapeno pepper 1.7% , water 5.6% , garlic 2.8% , E267 1.4% , non-iodised salt 0.7% , balsamic vinegar 0.4% , tomato purée 0.2% , Acid 0.1% , vinegar 0.0% , oregano 0.0% , white pepper 0.0% , Preservative 0.0% , fibres citriques 0.0% , natural flavouring 0.0% , Firming agent 0.0%

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