Nutrition · per 100 g

Energy	96 kcal
Fat	4.7 g
Saturated fat	2 g
Carbs	3.3 g
Sugars	0.3 g
Fiber	0.9 g
Protein	9.6 g
Salt	1.8 g
Sodium	730 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.