Nutrition · per 100 g

Energy	1228 kJ
Energy	293 kcal
Fat	15 g
Saturated fat	9 g
Carbs	36 g
Sugars	24 g
Fiber	0.7 g
Protein	3.5 g
Salt	0.31 g
Sodium	124 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.