Ingredients
wheat flour 32.3% , water 23.6% , tomato pulp 15.0% , cheese 9.0% , tomato purée 7.5% , pork meat 4.0% , Modified starch 2.0% , ongeharde raapzaadolie 2.0% , fiber 2.0% , sugar 1.3% , yeast 0.7% , salt 0.3% , potato starch 0.2% , herbs and spices 0.1% , garlic 0.0% , onion 0.0%
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Nutrition · per 100 g
| Energy | 191 kcal |
| Fat | 4.1 g |
| Saturated fat | 1.9 g |
| Carbs | 30 g |
| Sugars | 3.8 g |
| Fiber | 2.3 g |
| Protein | 7.8 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.