Nutrition · per 100 g

Energy	252 kcal
Fat	18 g
Saturated fat	7.3 g
Carbs	1.7 g
Sugars	0.4 g
Protein	21 g
Salt	3.9 g
Sodium	1560 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.